Whipped Goat Cheese Crostini

Name: Whipped Goat Cheese Crostini
Prep time: 15 min
Cook time: 10 min
Total time: 15 min
Yield: 6
Ingredients: goat cheese; whipped cream cheese; olive oil; thyme leaves; salt; baguette; fig jam; Prosciutto; honey

15 mins prepServes 6

A perfect last-minute appetizer for the holidays featuring whipped goat cheese topped with fig jam, Prosciutto, honey, and thyme on toasted crostini.

6 servings

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Instructions

1: Mix goat cheese, whipped cream cheese, olive oil, thyme leaves, and salt in a food processor until whipped.

2: Place the whipped mixture in a bowl and set aside.

3: Cut the baguette into slices and brush each slice with olive oil.

4: Bake the baguette slices in the oven at 400°F until golden brown.

5: Spread whipped goat cheese on the toasted crostini.

6: Top with fig jam, Prosciutto, and drizzle with honey.

7: Finish with a couple of thyme leaves and serve.

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Whipped Goat Cheese Crostini

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