Banana Syrup

Name: Banana Syrup
Prep time: 5 min
Cook time: 15 min
Total time: 5 min
Yield: 8
Ingredients: 2 piece ripe bananas; 1 cup water; 1 cup brown sugar; 1 tsp vanilla extract

5 mins prepServes 8

A simple homemade banana syrup, perfect for coffee, ice cream, or tea. The original content also includes recipes for Date Syrup and Vanilla Bean Syrup, but this extraction focuses on the Banana Syrup.

8 servings

What you need

2 ripe banana

1 cup water

1 cup brown sugar

1 tsp vanilla extract

Checkout experience

Shop ingredients

Instructions

Add mashed banana and brown sugar to a saucepan. Cook for 3-5 minutes then add water. Bring to a simmer and cook for 10–15 minutes, stirring occasionally. Remove from heat and stir in vanilla. Strain through a fine-mesh strainer and let cool completely before storing.

View original recipe

Banana Syrup

What you need

Instructions

More recipes

Sweet Potato Crust Quiche with Goat Cheese, Spinach, Tomatoes, and Basil

Spicy Sichuan Beef Brothy Rice Bowl

Fall Coffee Bar Syrups (Salted Honey, Toasted Pecan, Pumpkin Spice)

Pumpkin Spice Granola

Animal Style Loaded Sweet Potatoes

Healthy Loaded Turkey Nachos

Spicy Pumpkin Coconut Udon

CRISPY BAKED BUFFALO CHICKEN TACOS

Almond Flour Bagel Crackers

High Protein Buffalo Chicken Pockets

VIRAL ONE PAN CRISPY DUMPLINGS

Rice Paper Crispy Chicken Nuggets