Tuna Salad Avocado Toast

Name: Tuna Salad Avocado Toast
Prep time: 10 min
Cook time: 5 min
Total time: 10 min
Yield: 2
Ingredients: wild caught canned tuna; celery; red onion; mayo; sweet relish; mustard; honey; salt; pepper; lemon juice; sourdough toast; swiss cheese

10 mins prepServes 2

A delicious and healthy tuna salad avocado toast recipe that incorporates wild-caught tuna, celery, red onion, mayo, sweet relish, mustard, honey, and fresh lemon juice. Serve it on toasted sourdough with Swiss cheese for a satisfying meal. Extra tuna salad can be saved for sandwiches or salads throughout the week.

2 servings

Checkout experience

Shop ingredients

Instructions

1: Mince the celery and red onion.

2: In a bowl, mix together the tuna, minced celery, minced red onion, mayo, sweet relish, mustard, honey, salt, pepper, and lemon juice.

3: Toast the sourdough bread.

4: Smash half an avocado and spread it on the toasted sourdough.

5: Top the avocado with the tuna salad mixture.

6: Optionally, add Swiss cheese on top.

7: Enjoy your tuna salad avocado toast and save the rest of the tuna salad for another meal.

View original recipe

Tuna Salad Avocado Toast

What you need

Instructions

More recipes

Sweet Potato Crust Quiche with Goat Cheese, Spinach, Tomatoes, and Basil

Spicy Sichuan Beef Brothy Rice Bowl

Fall Coffee Bar Syrups (Salted Honey, Toasted Pecan, Pumpkin Spice)

Pumpkin Spice Granola

Animal Style Loaded Sweet Potatoes

Healthy Loaded Turkey Nachos

Spicy Pumpkin Coconut Udon

CRISPY BAKED BUFFALO CHICKEN TACOS

Almond Flour Bagel Crackers

High Protein Buffalo Chicken Pockets

Banana Syrup

VIRAL ONE PAN CRISPY DUMPLINGS