This recipe features seared tuna crusted with 'everything but the bagel' seasoning, served with jasmine rice and steamed snap peas. Drizzle sriracha mayo and soy sauce for extra flavor. Quick and delicious, perfect for a simple meal.
1: Place tuna steak in a bed of everything but the bagel seasoning.
2: Sear both sides on high heat with oil for about 2 minutes each side.
3: Slice your tuna.
4: Add jasmine rice and steamed snap peas to the plate.
5: Drizzle sriracha mayo and soy sauce to serve.
