Prosciutto Sandwich

Name: Prosciutto Sandwich
Prep time: 10 min
Cook time: 6 min
Total time: 10 min
Yield: 2
Ingredients: ciabatta demi baguette; Organic Turkey; Prosciutto; fresh Mozarella; Kale Pesto; Mayonnaise; Tomatoes; Arugula

10 mins prepServes 2

A quick and easy prosciutto sandwich made with pesto mayo, turkey, fresh mozzarella, tomatoes, and arugula, perfect for summer and ready in less than 20 minutes.

2 servings

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Instructions

1: Slice the ciabatta demi baguette and brush olive oil along the insides.

2: Toast in the oven at 400°F for about 5-6 minutes.

3: While toasting, combine the kale pesto and mayonnaise.

4: Mix together arugula, salt, pepper, olive oil, and lemon.

5: Slice the tomatoes.

6: For sandwich assembly, cover the top and bottom insides with pesto mayo.

7: On the bottom half, add prosciutto, turkey, tomatoes, fresh mozzarella, and arugula.

8: Cut the sandwich in half and enjoy!

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Prosciutto Sandwich

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