Cold Peanut Sesame Noodles are a quick and delicious addition to any meal prep, taking less than 30 minutes to prepare. The dish features a savory peanut sauce blended with various ingredients and garnished with green onions.
1: Cook knife cut noodles in boiling salted water for 7 minutes, then strain and rinse under cold water.
2: In a blender, add all remaining ingredients (except green onions) and blend.
3: In a large bowl, add noodles and pour the peanut sauce over them, then toss to combine.
4: Set in the fridge for at least 30 minutes.
5: Garnish with chopped green onions and additional chili oil if desired.
