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Mahi Mahi Tacos | Victoria Tschoppp

Mahi Mahi Tacos

Name: Mahi Mahi Tacos
Prep time: 10 min
Total time: 10 min
Yield: 3
Ingredients: smoked paprika; cumin; garlic powder; salt; olive oil; coriander; mahi mahi; small tortillas; mayo; garlic; lime; paprika; pepper; cilantro; pickled red onions

10 mins prepServes 3

Delicious Mahi Mahi tacos with a flavorful marinade and topped with chipotle aioli, cilantro, and pickled red onions. The Mahi Mahi is seasoned and marinaded before being served in small tortillas, creating a refreshing dish that's perfect for taco lovers.

3 servings

What you need

¼ cup mayo

1 tsp smoked paprika

1 clove garlic

½ tsp coriander

1 lime

1 pinch pepper

1 tsp paprika

1 cilantro

1 tsp garlic powder

1 pinch salt

3 tbsp olive oil

1 tsp cumin

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Instructions

1: Place mahi mahi in a bowl with smoked paprika, cumin, garlic powder, salt, olive oil, and coriander.

2: Let the mahi mahi marinate for 10 minutes.

3: Prepare the chipotle aioli by mixing mayo, minced garlic, lime juice, paprika, and a pinch of salt and pepper.

4: Garnish tacos with cilantro, pickled red onions, and more lime.

5: Serve marinated mahi mahi in tortillas with aioli and garnishes.

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Mahi Mahi Tacos

What you need

Instructions

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