This delightful mackerel toastie features smoked mackerel with chili flakes, Kewpie mayo, chili oil, green onions, pickled red onions, and cherry tomatoes, all served on toasted pita. It's perfect for a snack or lunch.
1: Toast the pita.
2: Open the can of smoked mackerel and drain any liquid.
3: Spread Kewpie mayo on the toasted pita.
4: Top with smoked mackerel, chili flakes, chili oil, green onions, pickled red onions, and cherry tomatoes.
5: Season with salt and pepper to taste.
6: Serve and enjoy!
