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Iced Espresso | Victoria Tschoppp

Iced Espresso

Iced Espresso

5 mins prepServes 2

A quick and easy iced espresso made with espresso shots or cold brew, topped with almond vanilla creamer and vanilla cold foam. Perfect for enjoying at home, saving trips to coffee shops.

2 servings

What you need

Espresso Shot

4 Espresso Shot

brewed coffee

1 brewed coffee

vanilla ice cream

1 vanilla ice cream

Checkout experience

Shop ingredients

Instructions

1: Prepare 3-4 shots of espresso or cold brew.

2: Mix in almond vanilla creamer.

3: Pour the mixture over ice.

4: Top it with vanilla cold foam.

View original recipe

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