Crispy Smashed Brussels Sprouts

Name: Crispy Smashed Brussels Sprouts
Prep time: 15 min
Cook time: 30 min
Total time: 15 min
Yield: 4
Ingredients: brussels sprouts; olive oil; salt; pepper; garlic powder; mayo; lime; chipotle; honey

15 mins prepServes 4

These Crispy Smashed Brussels Sprouts make for a perfect holiday side dish. They are smashed, seasoned, and baked until perfectly crispy. Pair them with a homemade chipotle dipping sauce for added flavor.

4 servings

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Instructions

1: Rinse brussels sprouts and trim off the edge.

2: Boil or steam brussels sprouts for about 7-8 minutes, then drain.

3: Rinse with cold water and pat dry.

4: Place brussels on a parchment-lined baking sheet and smash them with a cup or bowl.

5: Brush olive oil over the smashed brussels sprouts and add salt, pepper, and garlic powder.

6: Bake at 450°F for 30 minutes or until desired crispiness.

7: For the chipotle dipping sauce, combine mayo, juice of 1 lime, chopped chipotle, and honey in a bowl.

8: Whisk all chipotle dipping sauce ingredients until fully combined.

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Crispy Smashed Brussels Sprouts

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