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Bang Bang Salmon | Victoria Tschoppp

Bang Bang Salmon

Name: Bang Bang Salmon
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 5
Ingredients: salmon; avocado oil; garlic powder; paprika; cayenne; salt; black pepper; kewpie mayo; sweet chili sauce; sriracha; honey

10 mins prepServes 5

A delicious Bang Bang Salmon recipe perfect for meal prep. This dish features salmon filets seasoned with spices and brushed with a flavorful bang bang sauce made from kewpie mayo, sweet chili sauce, sriracha, and honey. Serve it with rice and vegetables for a complete meal.

5 servings

What you need

1 tbsp sriracha

1 ½ lb salmon

1 tsp garlic powder

1 tbsp honey

1 tsp paprika

½ tsp black pepper

¼ cup sweet chili sauce

1 tbsp avocado oil

1 tsp salt

½ tsp cayenne

1 fl oz mayonnaise

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Instructions

1: Cut salmon into 5 filets, keeping skin on.

2: Combine all seasoning in a bowl and mix.

3: Season all sides of salmon.

4: In a separate bowl for bang bang sauce, combine kewpie mayo, sweet chili sauce, sriracha, honey, and mix well.

5: Brush bang bang sauce on all sides of salmon.

6: Air fry skin side up at 400°F for 10 minutes, flipping halfway through.

7: For meal prep, add rice, bang bang salmon, and veggies of choice (such as broccoli), and drizzle with more bang bang sauce.

8: Optionally, add chopped Thai chili peppers & green onions on top.

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Bang Bang Salmon

What you need

Instructions

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